Taylor, Henny Penny, Flavor Burst, Nieco and ISA distributor for New Mexico and El Paso, Texas.
Photo of Taylor and Henny Penny equipment.
TAYLOR RESTAURANT
EQUIPMENT, LLC.
"WE SERVICE WHAT WE SELL!"
Taylor Manufacturer
Link to Product Lines Page
Taylor Company

750 N. BLACKHAWK BLVD.
ROCKTON, IL 61072

PHONE: 815.624.8333
TOLL: 800.255.0626
FAX: 815.624.8000
  • Soft Serve Equipment
  • Shake Equipment
  • Smoothie Equipment
  • Frozen Carbonated Slush Equipment
  • Frozen Slush Equipment
  • Frozen Cocktail Equipment
  • Premium Ice Cream Batch Equipment
  • Italian Ice Batch Equipment
  • Italian Gelato Batch Equipment
  • Frozen Custard Batch Equipment
  • Clam Shell Grill Equipment
  • Flat Grill Equipment
  • Batch Heat Treat Equipment
  • Whipped Creamer Equipment
Taylor has set the pace in the foodservice industry
since 1926. Custom-built equipment, simple
operational features and a strong worldwide
service support system are key reasons
foodservice operators look to Taylor.
Demonstrating a strong commitment to technical
training and new product development, Taylor
completed a 25,000 square foot
technical/development facility in 1997. Taylor trains
more than 1,500 professionals at this Center,
assuring effective service support throughout the
world. This center also plays an important role in
research and development of new technology for
all divisions. Manufacturing is the core of the Taylor
factory. In 1996, Taylor became ISO 9001
registered. As a leader in foodservice equipment
manufacturing, the management system of
Taylor's plant registered to ISO 9001:2000. To
maintain that status, rigid international standards
and documentation are constantly audited to
assure quality.
The high volume soft serve machine Taylor model C706. This Picture will link you to Taylor's list of equipment specifications.
Vanilla, twist and chocolate soft serve ice cream cones produced in a Taylor model 161.
A strawberry smoothie produced from a Taylor model 430.
Make higher profits with the purchase of a Taylor slush program.
A frozen strawberry daiquiri and frozen margarita produced from a Taylor model 428.
Add mix-in candies to your favorite soft serve or shake.
Taylor batch freezers produce hard ice cream, gelato and italian ice.
A hamburger cooked in 38 seconds on a Taylor model QS-11 clam shell grill.
A shake machine can produce high profits in you QSR or diner.